Committed to the Highest Quality Standards

Nantucket Sound Seafood has a highly skilled staff with over a combined 100 years in the Seafood Industry, we have many years of experience in Seafood Processing, Fishing, Quality Assurance, and Product Development. Our goal is to always surpass your expectations! We have the reputation in the industry for doing it right. And we are proud of that.

Chopped Clams & Clam Strips

Whole, hand-shucked, fresh sea clam meat is prepared from wholesome Atlantic Surf Clams (Spisula solidissima) and is randomly ground to a .75” cut for use in chowders and cakes. The chopped clam meat consists primarily of the adductor muscles, mantle edge, siphons, retractor muscles, and some tongue meat. It is also cut into strips made entirely of tongue meat. The processed clam meat is chilled in water, packaged, and frozen.

PRODUCT DETAILS

  • Available as 10 lb. (4.54 kg) Frozen Food Grade Plastic Bags or 1 gal (3.79 kg) Food Grade Bucket

  • Available in 1 gal (3.79 kg) Food Grade Bucket: 5/3, 6/2, 7/1 and 8/0.

  • Also available glazed IQF tongues

  • Shipped in Five, 10 lb (22.68 kg) bags (50 lbs total) in Wax Box Cases

  • Minimum Order, 20 Cases

  • Ships Frozen

  • No Tripolyphosphates

  • Yellowish Tan Meat with Orange Highlights

  • Tender and Moist, Never Mushy

  • 2-Year Shelf Life when Properly Stored at 0ºF (-17.78ºC)

  • FOB from New Bedford, MA Shipping Facility

  • Inquire for pricing or additional information

PRIMARY SEAFOOD PRODUCTS

  • Live Surf Clams

  • Hard Shell Quahogs

  • Nantucket Conch

  • Steamers (Softshell clams)

  • Seasonal Fish

  • Processed Surf Clams

Nantucket Sound Seafood provides product for both the United States domestic marketplace as well as foreign markets.

STANDARD PROCESSED PRODUCTS

  • Clam Strips

  • Chopped Clam Meat

  • Whole Live Clams

  • Shucked Quahogs

  • Shucked Steamers

EXTRA PROCESSED PRODUCTS SURF CLAMS

  • Fileted Clam Tongues

  • Abductor Muscles

  • Butterflied Mantel

  • Live Half Shell Clams

Specialty Products & Services

At Nantucket Sound Seafood, we pride ourselves in being able to satisfy even the most specialized orders.  With over 100,000 bushels of product processed each year, we generate more than 1,500,000 pounds of meat, much of which is sold in custom orders for markets in and out of the United States. 

In addition to our regular products, Nantucket Sound Seafood has the ability to change manufacturing procedures on a day by day basis to ensure timely and efficient service to the customer with the highest quality standards in the industry. We follow the FDA HACCP and work closly with all goverment agencies.We comply with with all regulating agencies including NOAA, SAFIS, and the Massachusetts Department of Public Health. 

Our specialty products are generated on-demand, and almost any request can be satisfied.

Some examples include:

  • Clams on the Half Shell

  • Washed Whole Live Clams

  • Filleted Tongues

  • Butterflied Mantels

  • Abductor Muscles

  • Specific Mix Chopped Clam Meat

If you don't see what you're looking for here, please don't hesitate to contact us

Nantucket Sound Seafood
1375 Airport Rd
Fall River MA 02720

Allen Rencurrel / Owner, CEO 

Michael Costa / Vice President, COO       

Brock Thibeault / Value Added Sales

Luciano (Pancho) Tzunux / Production Supervisor  

Main: 508.567.4284
Sales: 508-951-8271
Fax: 508.567.4320
E-Mail: salesnantucketss@gmail.com

CONTACT US

Please use the following contact form to schedule an appointment or ask any questions about our products or services

We are also available to Co-Pack or Process for other companies, If this is of interest

Please contact Michael Costa
508-567-4284 or mikepcosta@gmail.com